Most of us love to have garlic, don’t we? Garlic powder, garlic cloves, garlic cream sauce, basically everything garlic because it makes the dish so much better. And which dishes have the most garlic? Our high protein foods. Eating a lot of meat can leave your mouth smelling pungent and that can leave a negative impression on people around you.
But now, fear not!
Yogurt has emerged as the champion against 99% of garlic odour, and it is being considered as the next go-to bad smell deterrent. Actually, yogurt helps you neutralise a large share of the odour-generating compounds present in bacteria. This new find in the field of nutrition has opened grounds for further studies in researching more of this ability of yogurt in curbing bad smells of pungent foods. Plus because of yogurt’s general likeability, not many would have trouble eating it after a heavy meal!